Why do Chinese snub brown rice?
Asked by JustinF, last commentd 13 years 14 weeks in Food - China 7 Answers Views:3227 2 Comments
Imported wine validity?
Asked by xxxcdbxxx, last answered 12 years 41 weeks in Food - China 2 Answers Views:3227
Real British Ales
Asked by DaveP84, last commentd 13 years 27 weeks in Food - China 6 Answers Views:3223 7 Comments
How much is enough?
Asked by Scandinavian, last answered 12 years 40 weeks in Food - China 14 Answers Views:3220 3 Comments
How do Chinese get sugar into the peanuts (in shells)?
Asked by icnif77, last commentd 12 years 39 weeks in Food - China 5 Answers Views:3215 9 Comments
Did they ever open the Starbucks in Nanning?
Asked by trwhack, last answered 13 years 42 weeks in Food - China 4 Answers Views:3211
How to get a Comprehensive pinyin translated list of ALL Chinese dishes
Asked by basilkingsley, last answered 13 years 41 weeks in Food - China 3 Answers Views:3209
Where is the best/cheapest beijing duck?
Asked by mowenting, last answered 14 years 12 weeks in Food - China 3 Answers Views:3208
Has eating too much street food given you anal leakage?
Asked by thedude, last commentd 13 years 8 weeks in Food - China 14 Answers Views:3207 3 Comments
Why is there 946ml of milk in my carton of milk?
Asked by Scandinavian, last commentd 12 years 43 weeks in Food - China 4 Answers Views:3207 5 Comments
Dai flavour fried grasshoppers & other creepy crawlies - any good?
Asked by coffaholic, last answered 13 years 13 weeks in Food - China 5 Answers Views:3206
Anyone here make their own drinks at home?
Asked by Mike8796, last answered 14 years 15 weeks in Food - China 6 Answers Views:3206 1 Comment
Where is the best "not chinese" Roast Chicken in Shaoxing?
Asked by mrmorito, last answered 13 years 46 weeks in Food - China 6 Answers Views:3204
I've just eaten some 'Tasty' cheddar from Australia.
Asked by lokethebloke, last commentd 13 years 50 weeks in Food - China 5 Answers Views:3203 5 Comments
Is there any way of telling if a restaurant uses gutter oil?
Asked by Redaria, last answered 13 years 28 weeks in Food - China 6 Answers Views:3201
Christmas dinner in Nanning
Asked by tomcatflyer, last answered 13 years 41 weeks in Food - China 1 Answer Views:3197
Is there Taiwanese cuisine?
Asked by hi2u, last answered 11 years 46 weeks in Food - China 5 Answers Views:3197
One dish for which chopsticks prove more convenient than fork+knife/spoon?
Asked by TMaster, last answered 12 years 39 weeks in Food - China 15 Answers Views:3195 5 Comments
Would you buy meat from the market here?
Asked by smoglife, last answered 12 years 42 weeks in Food - China 10 Answers Views:3194 2 Comments
Philippines or Filipinos?
Asked by xxxcdbxxx, last commentd 12 years 41 weeks in Food - China 4 Answers Views:3190 4 Comments
