Has anyone been to the vampire bar in Beijing?
Asked by coffaholic, last answered 14 years 21 weeks in Food - Beijing 2 Answers Views:5176
Squeamish about food?
Asked by Delphine86, last answered 11 years 33 weeks in Food - China 11 Answers Views:5167 9 Comments
Is Budweiser different in China than the US?
Asked by tonkarunguy, last answered 14 years 50 weeks in Food - China 8 Answers Views:5159
Any good cheese shops in Beijing?
Asked by coffaholic, last answered 15 years 6 weeks in Food - Beijing 1 Answer Views:5155
Which Western restaurants deliver?
Asked by coffaholic, last answered 15 years 4 weeks in Food - Beijing 2 Answers Views:5147
Is China facing a food shortage?
Asked by coffaholic, last answered 14 years 41 weeks in Food - China 5 Answers Views:5132 2 Comments
Is there the butcher's shop in dalian?
Asked by brian348, last commentd 7 years 40 weeks in Food - Dalian 2 Answers Views:5132 5 Comments
Where and how much do turkeys go for in Shanghai?
Asked by Ambria, last answered 14 years 45 weeks in Food - Shanghai 3 Answers Views:5128
Wudaokou Sichuan restaurants?
Asked by Ludovico, last answered 15 years 9 weeks in Food - Beijing 1 Answer Views:5122
Why do Chinese people hold on to the wrapping paper when eating McDonald's burgers?
Asked by derek, last answered 14 years 43 weeks in Food - China 9 Answers Views:5108 6 Comments
What's your favorite Chinese dish?
Asked by maggiegirly, last answered 12 years 39 weeks in Food - Guangzhou 14 Answers Views:5064 14 Comments
why do most foreigners think . pidan is the most disgusting Chinese food？
Asked by chenhan, last answered 13 years 51 weeks in Food - China 10 Answers Views:5058 7 Comments
Can you trust the so called 'Halal' products in China?
Asked by jahanzeeb, last answered 15 years 5 weeks in Food - China 4 Answers Views:5055
What do I need to eat in Nanjing?
Asked by anonymous, last answered 12 years 31 weeks in Food - Nanjing 4 Answers Views:5053
Can anyone recommend a good Korean BBQ restaurant in Beijing?
Asked by coffaholic, last answered 14 years 47 weeks in Food - Beijing 2 Answers Views:5052
Why do Chinese not drink alcohol after dinner?
Asked by Zootown, last answered 15 years 9 weeks in Food - China 5 Answers Views:5050
How feasible is it for a foreigner to open a restaurant or a chain of restaurants in China?
Asked by zach.etkind, last answered 14 years 40 weeks in Food - China 3 Answers Views:5044 1 Comment
If a person is pure vegetarian what should he say in restaurant while ordering food?
Asked by anapawar, last answered 14 years 35 weeks in Food - China 5 Answers Views:5041 1 Comment
Can bajiu be mixed with another liquid so it doesn't taste so strong (awful)?
Asked by Rakifi, last answered 14 years 44 weeks in Food - China 5 Answers Views:5033 1 Comment
why do locals think western food is just burgers and pizza?
Asked by crimochina, last commentd 14 years 30 weeks in Food - China 12 Answers Views:5029 5 Comments
