Squeamish about food?
Asked by Delphine86, last answered 11 years 36 weeks in Food - China 11 Answers Views:5211 9 Comments
Is Budweiser different in China than the US?
Asked by tonkarunguy, last answered 15 years 1 week in Food - China 8 Answers Views:5204
Has anyone been to the vampire bar in Beijing?
Asked by coffaholic, last answered 14 years 24 weeks in Food - Beijing 2 Answers Views:5201
Is there the butcher's shop in dalian?
Asked by brian348, last commentd 7 years 43 weeks in Food - Dalian 2 Answers Views:5201 5 Comments
Which Western restaurants deliver?
Asked by coffaholic, last answered 15 years 7 weeks in Food - Beijing 2 Answers Views:5199
Any good cheese shops in Beijing?
Asked by coffaholic, last answered 15 years 9 weeks in Food - Beijing 1 Answer Views:5189
Where and how much do turkeys go for in Shanghai?
Asked by Ambria, last answered 14 years 48 weeks in Food - Shanghai 3 Answers Views:5177
Is China facing a food shortage?
Asked by coffaholic, last answered 14 years 45 weeks in Food - China 5 Answers Views:5166 2 Comments
Wudaokou Sichuan restaurants?
Asked by Ludovico, last answered 15 years 12 weeks in Food - Beijing 1 Answer Views:5157
Why do Chinese people hold on to the wrapping paper when eating McDonald's burgers?
Asked by derek, last answered 14 years 46 weeks in Food - China 9 Answers Views:5153 6 Comments
Can you trust the so called 'Halal' products in China?
Asked by jahanzeeb, last answered 15 years 8 weeks in Food - China 4 Answers Views:5112
What do I need to eat in Nanjing?
Asked by anonymous, last answered 12 years 34 weeks in Food - Nanjing 4 Answers Views:5108
What's your favorite Chinese dish?
Asked by maggiegirly, last answered 12 years 42 weeks in Food - Guangzhou 14 Answers Views:5105 14 Comments
why do most foreigners think . pidan is the most disgusting Chinese food？
Asked by chenhan, last answered 14 years 2 weeks in Food - China 10 Answers Views:5103 7 Comments
Why do Chinese not drink alcohol after dinner?
Asked by Zootown, last answered 15 years 12 weeks in Food - China 5 Answers Views:5096
Can anyone recommend a good Korean BBQ restaurant in Beijing?
Asked by coffaholic, last answered 14 years 50 weeks in Food - Beijing 2 Answers Views:5088
why does water in China taste so bad?
Asked by nicholasba, last answered 13 years 3 weeks in Food - China 10 Answers Views:5088 1 Comment
Can bajiu be mixed with another liquid so it doesn't taste so strong (awful)?
Asked by Rakifi, last answered 14 years 47 weeks in Food - China 5 Answers Views:5081 1 Comment
If a person is pure vegetarian what should he say in restaurant while ordering food?
Asked by anapawar, last answered 14 years 38 weeks in Food - China 5 Answers Views:5078 1 Comment
How feasible is it for a foreigner to open a restaurant or a chain of restaurants in China?
Asked by zach.etkind, last answered 14 years 43 weeks in Food - China 3 Answers Views:5077 1 Comment
