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JMYeingst
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Q: where to go for the best sea food

13 years 1 day ago in  Food  - Guangzhou

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Red_Fox
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Shifu

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Got money?

Galicia, Spain. Hands down.

Or NSW (Newcastle) in Oz for the best oysters in the world or, in Sydney, the best barramundi and blue-eyed cod I've ever had.

Mozambique has the best prawns/shrimp in the world, IMHO.

Want river fish? You choose: (a) Alaska, (b) Utah or (c) the Yellow River...

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Mr_Sausage:

Mmm, the yellow river. DO you want lead, chromium or radiation with your fish sir?

13 years 1 day ago
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13 years 1 day ago
 
andy74rc
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Abroad.

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teggsnose:

Agreed !

13 years 7 hours ago
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13 years 1 day ago
 
diverdude1
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yep, Halibut and Salmon up in Alaska are mighty tasty~  enlightened  down here in china land,, might try the Spicy Crabs over in Kowloon (Temple Street for atmosphere but crabs are good, not best available) , lobster/jumbo prawns on Palawan,,,,, mmmmm   ...   masarap....

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13 years 23 hours ago
 
Sarsaparilla
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Taiwan

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13 years 4 hours ago
 
janet-megahugo
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Huangsha Market in Guangzhou, you can take the line one subway to there

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12 years 46 weeks ago
 
Englteachted
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Japan

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12 years 46 weeks ago
 
Nessquick
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Japan

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12 years 46 weeks ago
 
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Q: Is is still a must to be a native English language speaker to get a teaching visa?
A: 1. Native speaker. 2. Bachelor's degree, minimum. Apostilled. The
A:1. Native speaker. 2. Bachelor's degree, minimum. Apostilled. They stopped recognizing online degrees several years ago. . 3. Either a teaching certification from your home country/iPGCE or a 120 hrs TEFL course. Apostilled 4. Criminal background check from your home country issued within the past 6 months. Apostilled.  This is rigid. The only legal loopholes for non-native speakers to legally teach are if they're already certified as a subject teacher in their home country, or if they obtained their degree in one of the designated native English speaking countries.  -- Spiderboenz
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