Is there a difference between Tibetan and Mogolian milk tea?
Asked by denny18, 12 years 29 weeks ago in Food - China 0 Answer Views:2258
Mooncakes are way too sweet.
Asked by jetfire9000, last commentd 9 years 40 weeks in Food - China 3 Answers Views:2255 5 Comments
Waitresses standing next to you when you look at the menu
Asked by JustinF, last answered 11 years 6 weeks in Food - China 9 Answers Views:2254 7 Comments
How were they eating the noodles before the invention of chopsticks?
Asked by brown, last commentd 10 years 49 weeks in Food - China 5 Answers Views:2252 4 Comments
Does China like to eat curry?
Asked by nicholasba, last answered 10 years 40 weeks in Food - China 4 Answers Views:2250
Favourite hangover food in China?
Asked by smoglife, last commentd 10 years 22 weeks in Food - China 6 Answers Views:2250 7 Comments
Have you added Chinese elements to non-Chinese dishes?
Asked by Jnusb416, last answered 11 years 27 weeks in Food - China 1 Answer Views:2244
Have you ever tasted really hot hot chillies in China ?
Asked by alain18, last answered 11 years 29 weeks in Food - China 2 Answers Views:2243
What's the best meal you've had in China?
Asked by Matt55EL, last answered 10 years 11 weeks in Food - China 15 Answers Views:2242 21 Comments
Do restaurant owners make a lot of money in China?
Asked by easyrider, last answered 11 years 2 weeks in Food - China 2 Answers Views:2239
What foods or drinks did you think were weird when you first got here but you like now?
Asked by J.R., last answered 11 years 18 weeks in Food - China 7 Answers Views:2236 3 Comments
Has your health deteriorated with all those tainted vegetables/fruits, fake food/drinks, gutter oil?
Asked by JustinF, last commentd 11 years 12 weeks in Food - China 3 Answers Views:2233 5 Comments
Why French wine purchased in Fujian has 2 tags?
Asked by icnif77, last commentd 9 years 43 weeks in Food - China 12 Answers Views:2226 17 Comments
How often do you indulge in street food?
Asked by easyrider, last answered 11 years 11 weeks in Food - China 8 Answers Views:2226 2 Comments
Does your local gutter oil dude operate in the open?
Asked by Scandinavian, last commentd 9 years 52 weeks in Food - China 4 Answers Views:2213 2 Comments
how many of you cook at home?
Asked by nicholasba, last commentd 11 years 2 weeks in Food - China 8 Answers Views:2205 2 Comments
Did China make you an vegetarian?
Asked by Biologist, last answered 10 years 44 weeks in Food - China 13 Answers Views:2198 2 Comments
Steak + fried egg + pasta = western dish?
Asked by JustinF, last commentd 11 years 3 weeks in Food - China 6 Answers Views:2196 3 Comments
Is it possible to eat Chinese food with one chopstick?
Asked by Traveler, last answered 11 years 7 weeks in Food - China 9 Answers Views:2193 1 Comment
Does the perfect restaurant exist in China?
Asked by Scandinavian, last answered 10 years 16 weeks in Food - China 3 Answers Views:2192