Do chineses like European food?
Asked by Rigok, last answered 10 years 37 weeks in Food - China 7 Answers Views:2286 1 Comment
Beijing traditional local food..Can you stand it?
Asked by aprilg, last answered 9 years 39 weeks in Food - China 1 Answer Views:2282
How can I tell if food is real or not?
Asked by unsureaboutlife, last answered 10 years 17 weeks in Food - China 4 Answers Views:2277
have anyone of you heard about lanzhou la mian ?
Asked by yahya1234, last answered 11 years 23 weeks in Food - China 7 Answers Views:2277
Do you think Laowai can really master Chinese cooking?
Asked by humbug, last commentd 10 years 6 weeks in Food - China 8 Answers Views:2274 8 Comments
Have you changed your eating habits drastically after coming to China?
Asked by erokose, last answered 11 years 16 weeks in Food - China 3 Answers Views:2270
is your 'clever" thing a decent knife? or just brute force does it?
Asked by BHGAL, last commentd 9 years 14 weeks in Food - China 3 Answers Views:2269 2 Comments
Why do Chinese like hard-to-eat things so much?
Asked by NiceBrice, last answered 11 years 16 weeks in Food - China 5 Answers Views:2266
Have any of you ever seen whole artichokes for sale anywhere in China?
Asked by Delphine86, last answered 10 years 41 weeks in Food - China 5 Answers Views:2265 1 Comment
Does anyone know of a place to buy Mesquite for a fajita BBQ?
Asked by trwhack, last answered 11 years 50 weeks in Food - China 1 Answer Views:2265
What are some Chinese foods that you've never heard of in your country?
Asked by hi2u, last answered 9 years 28 weeks in Food - China 5 Answers Views:2261 2 Comments
What, if any, are your experiences of bringing sandwiches to work?
Asked by yian, last answered 12 years 19 weeks in Food - China 3 Answers Views:2261
What's your favorite western restaurant in Beijing?
Asked by zosiasamosia, last commentd 11 years 32 weeks in Food - China 3 Answers Views:2261 1 Comment
Pumpkin and Eggplant: Two vegetables that I've fallen in love with since being here. What are yours?
Asked by NiceBrice, last answered 10 years 50 weeks in Food - China 15 Answers Views:2256 3 Comments
Odd combos Chinese make when eating/drinking non-Chinese dishes?
Asked by FaithfulR, last answered 12 years 9 weeks in Food - China 4 Answers Views:2255
Any good Cantonese chains in China?
Asked by NiceBrice, last answered 10 years 47 weeks in Food - China 4 Answers Views:2253 1 Comment
would you pay $10/ 65rmb for a piece of cheese?
Asked by BHGAL, last answered 8 years 5 weeks in Food - China 3 Answers Views:2247
Is there a difference between Tibetan and Mogolian milk tea?
Asked by denny18, 12 years 26 weeks ago in Food - China 0 Answer Views:2246
Waitresses standing next to you when you look at the menu
Asked by JustinF, last answered 11 years 3 weeks in Food - China 9 Answers Views:2242 7 Comments
Mooncakes are way too sweet.
Asked by jetfire9000, last commentd 9 years 37 weeks in Food - China 3 Answers Views:2240 5 Comments