Has your alcohol consumption gone way up since you're in China?
Asked by minabottle14, last answered 11 years 48 weeks in Food - China 21 Answers Views:2905 8 Comments
Is shark fin soup worth the price?
Asked by Sora, last answered 12 years 38 weeks in Food - China 1 Answer Views:2904
Is there any place in Beijing offering Chinese noodles-making classes?
Asked by Redaria, last commentd 11 years 16 weeks in Food - Beijing 3 Answers Views:2903 1 Comment
What are some of the best (and easiest) Chinese sweet soups to make?
Asked by Pamoua, last answered 12 years 20 weeks in Food - China 2 Answers Views:2901
What goes in to your hot pot dipping sauce?
Asked by Beetlebee, last answered 11 years 23 weeks in Food - China 6 Answers Views:2897
How often do you cook? Should we cook more?
Asked by sm90, last commentd 9 years 40 weeks in Food - China 16 Answers Views:2897 7 Comments
Street food: Do you wish your country’s popular street food was available in China ?
Asked by WhyHowWhen, last commentd 8 years 6 weeks in Food - China 6 Answers Views:2890 9 Comments
Does anyone have any good experiences with Chinese olive oil?
Asked by nicholasba, last commentd 10 years 42 weeks in Food - China 11 Answers Views:2888 6 Comments
why chinese use chopsticlks?
Asked by blabla111, last answered 6 years 5 weeks in Food - China 8 Answers Views:2888 4 Comments
What is that white jelly that is served in a Papaya at formal dinners?
Asked by Tapwater, last answered 12 years 5 weeks in Food - China 2 Answers Views:2885
do you cook for your self or eat from outside restuarents?
Asked by , last commentd 12 years 10 weeks in Food - China 10 Answers Views:2883 9 Comments
I'm looking for children friendly restaurants in Beijing. Any recommendations? Thanks!
Asked by MommyOf3, last answered 11 years 3 weeks in Food - Beijing 5 Answers Views:2877
What is the bottled water of choice?
Asked by FruitIsGood, last answered 12 years 16 weeks in Food - China 6 Answers Views:2875 4 Comments
How to get rid of the baijiu breath?
Asked by Createach, last commentd 11 years 27 weeks in Food - China 7 Answers Views:2873 1 Comment
What do you do with all the bones?
Asked by thedude, last answered 12 years 20 weeks in Food - China 7 Answers Views:2872
Follow up question, bringing milk powder from home?
Asked by xxxcdbxxx, last commentd 11 years 5 weeks in Food - China 5 Answers Views:2871 3 Comments
What are the best snacks in 7/11 China
Asked by fish79, last commentd 11 years 51 weeks in Food - China 3 Answers Views:2867 2 Comments
Anyone have any easy recipes they like to make here?
Asked by luojiao, last commentd 11 years 47 weeks in Food - China 10 Answers Views:2864 2 Comments
Is there anywhere to buy Crab Rangoons in China?
Asked by zach.etkind, last answered 12 years 36 weeks in Food - China 3 Answers Views:2863
Where can I find a "Amercanized super market" or something similar with u.s products in Beijing?
Asked by Fap, last answered 12 years 46 weeks in Food - China 2 Answers Views:2860