would you pay $10/ 65rmb for a piece of cheese?
Asked by BHGAL, last answered 8 years 2 weeks in Food - China 3 Answers Views:2235
Waitresses standing next to you when you look at the menu
Asked by JustinF, last answered 11 years 2 days in Food - China 9 Answers Views:2233 7 Comments
CNY I AM HAVING FUN are you?
Asked by BHGAL, last answered 9 years 10 weeks in Food - China 1 Answer Views:2231
Have you ever tasted really hot hot chillies in China ?
Asked by alain18, last answered 11 years 23 weeks in Food - China 2 Answers Views:2226
What's the best meal you've had in China?
Asked by Matt55EL, last answered 10 years 5 weeks in Food - China 15 Answers Views:2223 21 Comments
Mooncakes are way too sweet.
Asked by jetfire9000, last commentd 9 years 34 weeks in Food - China 3 Answers Views:2223 5 Comments
What have you learned to make from scratch here?
Asked by nevermind, last answered 12 years 9 weeks in Food - China 3 Answers Views:2222
Have you added Chinese elements to non-Chinese dishes?
Asked by Jnusb416, last answered 11 years 21 weeks in Food - China 1 Answer Views:2220
Favourite hangover food in China?
Asked by smoglife, last commentd 10 years 15 weeks in Food - China 6 Answers Views:2219 7 Comments
Do restaurant owners make a lot of money in China?
Asked by easyrider, last answered 10 years 48 weeks in Food - China 2 Answers Views:2218
Have you mastered the art of slurping noodles since coming to China?
Asked by NiceBrice, last answered 10 years 34 weeks in Food - China 7 Answers Views:2218
Does China like to eat curry?
Asked by nicholasba, last answered 10 years 33 weeks in Food - China 4 Answers Views:2216
What foods or drinks did you think were weird when you first got here but you like now?
Asked by J.R., last answered 11 years 12 weeks in Food - China 7 Answers Views:2212 3 Comments
Has your health deteriorated with all those tainted vegetables/fruits, fake food/drinks, gutter oil?
Asked by JustinF, last commentd 11 years 5 weeks in Food - China 3 Answers Views:2207 5 Comments
How often do you indulge in street food?
Asked by easyrider, last answered 11 years 5 weeks in Food - China 8 Answers Views:2205 2 Comments
How were they eating the noodles before the invention of chopsticks?
Asked by brown, last commentd 10 years 42 weeks in Food - China 5 Answers Views:2204 4 Comments
Why French wine purchased in Fujian has 2 tags?
Asked by icnif77, last commentd 9 years 37 weeks in Food - China 12 Answers Views:2191 17 Comments
Does your local gutter oil dude operate in the open?
Asked by Scandinavian, last commentd 9 years 45 weeks in Food - China 4 Answers Views:2181 2 Comments
how many of you cook at home?
Asked by nicholasba, last commentd 10 years 48 weeks in Food - China 8 Answers Views:2179 2 Comments
Did China make you an vegetarian?
Asked by Biologist, last answered 10 years 38 weeks in Food - China 13 Answers Views:2173 2 Comments